November Wine Dinner

Sea, Forest & Vines Wine Dinner  

Please note this event has now finished. If you would like to attend future events in our Brasserie, please email bookyourtable@themarker.ie

We aredelighted to announce that our next wine dinner, celebrating the best of bio-dynamic and natural wine will take place on November 7th in our award-winning Brasserie in association with Findlaters Wines and Spirits. 

The evening will begin at 7pm with a canapé reception on our Rooftop Bar & Terrace taking in the stunning city views before retreating to our Brasserie. The evening promises to deliver a unique arrangement of flavours to delight even the most sophisticated of palettes with a six course menu, carefully created by our Executive Head Chef Gareth Mullins. Featuring an abundance of seasonal produce, including berries which were foraged and fermented in The Marker kitchens, the menu will be delicately paired on the evening with a selection of bio dynamic and natural wines from Spain, France, South Africa and California. 

We will be joined on the evening by Mick O' Connell, Master of Wine at Findlaters Wines and Spirits who will share some insights about bio dynamic and natural wine throughout the night - a must for wine connoisseurs. 

WHEN November 7th 2018 from 7pm

WHERE The Marker Hotel, Grand Canal Square, Dublin 2 

MENU Click here to view

TICKETS €75 per person

BOOK email bookyourtable@themarker.ie or call 01-6875104

Share this page

Come stay with us - discover our special offers

All offers

The Marker Hotel newsletter

Be the first to hear about our offers, events and more!

tick bed dimensions persons email arrow-left arrow-right close facebook instagram pinterest twitter brand arrow-slider quote right-arrow burger room cal